Brown Sugar Banana Bread

Ingredients needed

– 3/4 C. butter softened – 2 teaspoons vanilla – 2 Cup brown sugar – 3 eggs beaten – 1/3 Cup light sour cream – 3 Cup flour – pinch salt – 1.5 teaspoons baking soda – 4 bananas brown (very ripe) bananas, mashed – 1 Cup chopped walnuts or other nuts

Cream the butter and sugar. Add the eggs, sour cream, and vanilla.

Step 1:

Combine the dry ingredients and stir into the wet mixture. Fold in mashed bananas and nuts.

Step 2:

Divide between two large loaf pans (or fill muffin cups). Bake at 350 degrees for 40-60 minutes, or until a toothpick comes out clean when stuck in the center.

Step 4:

Click for all the recipe details