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–+ servings
Peanut Butter Chocolate Layer Cake - a peanut butter lovers' dream cake! Layers of fluffy chocolate cake, creamy peanut butter buttercream, and rich chocolate ganache!
5 from 1 vote
Created by: Stefanie

Peanut Butter Chocolate Layer Cake


Course Dessert
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
12
Layers of moist, fluffy chocolate cake with creamy, light peanut butter buttercream, and rich chocolate ganache. A peanut butter lover's dream cake!
12

Ingredients

  • 1 box of Betty Crocker triple chocolate fudge cake mix or similar
  • 1 C. water
  • ½ C. vegetable oil
  • 2 eggs
  • ½ C. sour cream
  • 1 recipe of Peanut Butter Buttercream

Instructions

  • Grease five, 6-inch cake pans.
  • Beat all ingredients in an electric mixer.
  • Divide mixture between cake pans, approximately ¾ C. per pan.
  • Bake at 350 degrees for 15-18 minutes or until cake is set and a toothpick poked in the center comes out clean.
  • Layer cake with Peanut Butter Buttercream and top with ganache (recipe links included in blog post).

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Nutrition

Calories: 269kcal | Carbohydrates: 27g | Protein: 3g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 32mg | Sodium: 316mg | Potassium: 143mg | Fiber: 1g | Sugar: 14g | Vitamin A: 101IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 2mg

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