Ingredients
- 1 cup sugar
- 1/4 cup cornstarch
- 1 1/2 cups water
- 3 egg yolks slightly beaten
- 1/4 cup lemon juice
- grated peel of one lemon
- 1 Tablespoon butter
- 1 recipe sweet crepes
Instructions
- In a medium saucepan, combine sugar, cornstarch and water until smooth.
- Stir in egg yolks.
- Bring to a boil over medium heat.
- Continue boiling for 1 minute, stirring constantly.
- Remove from heat.
- Stir in lemon juice, grated peel, and butter.
Tried this recipe?Follow me on Pinterest @girlinspired!
Nutrition
Calories: 74kcal | Carbohydrates: 15g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 39mg | Sodium: 9mg | Potassium: 8mg | Fiber: 1g | Sugar: 13g | Vitamin A: 71IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg