Creamy Grape Salad

Scribbled Underline

Ingredients needed

– 2 pounds green seedless grapes (about 4 cups) – 2 pounds red seedless grapes (about 4 cups) – 8 oz. cream cheese softened – 1 cup sour cream can substitute plain greek yogurt – ⅓ cup granulated sugar – 2 teaspoons vanilla extract – 1-2 tablespoons light brown sugar – ¼ cup chopped pecans toasted are preferred

In a large salad bowl, mix or beat together softened cream cheese, sour cream, granulated sugar, and vanilla extract until completely smooth.

Step 1:

Add the grapes into the creamy mixture and toss to fully coat all of the grapes.

Step 2:

Transfer to a serving bowl if desired.

Step 3:

Just before serving, sprinkle brown sugar and toasted pecan pieces over the grape salad.

Step 4:

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