Bailey's Brownies

Fudgy brownie, Irish cream buttercream, and spiked chocolate ganache!! Mmmm..

Ingredients needed:

Combine brownie mix, eggs, Bailey's, and oil and prepare according to the instructions on the box.

Step 1:

Bake brownies and allow to cool completely.

Step 2:

Let's make the Irish cream buttercream! Beat together butter, powdered, sugar, and vanilla.

Step 3:

While beating, drizzle in Irish cream and heavy cream.

Step 4:

Beat until light and fluffy, then spread over the cooled brownies.

Step 5:

Now the ganache...Combine more Irish cream and heavy cream and heat to a simmer (I use the microwave - so easy!)

Step 6:

Pour that simmering cream over the chocolate chips and leave them for 2-3 minutes to melt.

Step 7:

Now start stirring - with a whisk or spatula. It will seem separated at first, but....

Step 8:

...after a minute or so, it will come together into a glossy, delicious chocolate ganache!

Step 9:

Spread that rich ganache over the brownie and buttercream layers and let it set for 30 minutes or so.

Step 10:

Cut into bars and enjoy!!

Step 11:

Click for all the recipe details.